
Six Greenwich Village Tables Around MacDougal
The Village still rewards a wander off Washington Square. These six run from an approachable omakase and a courtyard lasagna spot to a rum-and-salsa room, a clam-pie pizzeria, Vietnamese pho, and Ethiopian platters.



An approachable Greenwich Village omakase where chefs Jay and Brian craft fresh, detail-oriented sushi. It rewards a focused tasting. Open daily, lunch noon to 3:00 PM. Pricing is upscale.



A cozy MacDougal Street spot with lasagna flights in a covered garden courtyard and live jazz downstairs. It suits a long, relaxed night. Open to 2:00 AM on weekends. Pricing is mid-priced.



A Thompson Street room bringing Old Havana energy with live salsa and rum cocktails. It fits a lively group night. Open to midnight on Friday and Saturday. Pricing is mid-priced.



A friendly MacDougal Street pizzeria loved for thin, ultra-crispy pies, especially the clam pie, plus generous Italian plates. It suits a casual dinner. Open to 11:00 PM Thursday through Saturday. Pricing is mid-priced.



A cozy brick-walled Bleecker Street spot serving comforting Vietnamese classics, from beef-rib pho to smoky pork ribs. It works for an inexpensive, warming meal. Open daily to 9:30 PM. Pricing is inexpensive.



A cozy MacDougal Street spot serving classic Ethiopian platters on injera, paired with honey wine and beer. It suits a shared, hands-on dinner. Open daily to 10:00 PM. Pricing is mid-priced.
