San Matteo Pizza & Espresso Bar

This Upper East Side spot serves up wood-fired Neapolitan pizzas with a chewy crust, alongside classic Campania pastas and espresso.

  • Mon – Thu, 15:00 – 22:00; Fri – Sat, 12:00 – 23:00; Sun, 12:00 – 22:00
  • $$
  • 1716 2nd Ave
  • 4.5 (948 reviews)

People

Fabio CasellaOwner
Ciro CasellaOwner

Description

Since 2010, owners Fabio and Ciro Casella have anchored the space with Campania classics and traditional starters. Meals often begin with melanzane or bread paired with a popular dipping olive oil, leading into hearty mains like rigatoni bolognese and pasta genovese. Alongside the standard pies, options like the vestuti pizza and a prosciutto-topped version with fluffy dough keep the menu varied. Dining takes place across both indoor and outdoor seating areas.

Ask Karpo for more information.