Restaurante Amaltea
4.5 (1,128)restaurant
4.5 (1,128)A long-standing Eixample staple serving wholesome vegetarian set menus and an expansive organic salad buffet since 1998.
Description
Operating since 1998, this Eixample fixture focuses on natural flavours without heavy spice. Guests encounter a diverse selection of organic items alongside an expansive organic salad buffet featuring algae, tofu, sprouts, grains, and legumes, complemented by house-made desserts like chocolate carrot cake. Experiences span from enthusiastic praise for its generous portions and value to mixed notes on repetitive daily menus and milder starters.
