
Ras Plant Based
4.8 (1,394)restaurant
This lively Brooklyn spot serves a fully plant-based spin on Ethiopian flavors, from shared platters to injera nachos.
People
RomeoOwner
MilkaChef
Description



Co-founded by Romeo and Milka, a James Beard semifinalist project, the kitchen remixes deep Ethiopian flavors in unexpected ways. The menu highlights vegan meats done Ethiopian-style and comfort plates like vegan mac and cheese, crispy sambusas, and lentil burgers. Cocktails accompany a cozy, dimly lit space, while the buzzing brunch features an acclaimed vegan bacon, egg, and cheese.
Selected reviews
Good to know
Kosher-certifiedBook in advance
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