Ramen Hiroshi San Francisco

Set on Kearny Street, the dining space opens up under high ceilings and floor-to-ceiling windows, maintaining a brisk pace for sit-down meals. Alongside skewers, the kitchen dishes out chicken karaage to start. For the soups, the signature Hiroshi Tonkotsu is built around thin straight noodles, while the yuzu ramen provides an alternative light broth with a pepper kick.