Positano

This neighborhood fixture has drawn regulars back for over 15 years, retaining its loyal following even through past name changes. Inside the upscale, low-lit dining room, the staff detail the daily specials with ease. While pasta remains a central draw, the kitchen also turns out plates like Risotto all'Aragosta, crispy fried calamari, and savory Chicken Scarpariello, finished with a notably warm, sweet bread pudding.