Pollo Campero
4.4 (2,140)restaurant
4.4 (2,140)This Guatemalan-born spot pairs crispy fried and roasted chicken with sides like yucca fries and sweet horchata.
Description
Orders start at the counter, but meals are delivered with table service on real plates. Beyond the core menu, the Guatemala- and El Salvador–rooted chain serves sides like French fries and yucca fries paired with drinks such as horchata and Jamaica. Visitor feedback reflects mixed reactions to the distinctive seasonings and sauces, alongside consistently prompt, attentive staff.
