Upper East Side Pizza With Whole Wheat and Gluten Free Crusts
Try a taco topped slice or a chipotle slice, add an Italian hero, and pay cash for a slight discount.
🍕 Beyond The Standard Slice
Pizza Park gives the Upper East Side slice stop a wider repertoire at 1233 1st Avenue. Established in 1979, the pizzeria puts alternative crusts and novelty toppings alongside familiar counter staples. Start with the base, where whole wheat and gluten free crusts are part of the choice, then follow your appetite through the lineup.
Taco pizza topped with lettuce shares the menu with chipotle slices and chicken and broccoli wheat slices. Traditional margarita slices keep a place at the counter, too. Beyond the pies, the kitchen prepares hot Italian heroes and beef lasagna. That leaves room for a sandwich or a pasta order when your group wants more than pizza.
Delivery and takeout are available, and paying in cash brings a slight discount. On Wednesdays, the shop opens at 10 AM and closes at midnight. It is a neighborhood pizzeria with a broader set of choices than the usual slice decision.
