Petite Dumpling

At this small neighborhood spot, dim sum and small plates are served all day. The kitchen pairs fried and baked classics with playful house twists like saucy noodles and comforting spinach tofu congee with egg. The bao buns carry a gentle touch of sweetness, and the menu features tons of vegetarian-friendly options. It is a tight, cozy setup where dishes are meant to be shared across the table, backed by friendly, helpful service and a highly affordable menu.