Pavin86
4.9 (186)restaurant
4.9 (186)A cozy Manhattan nook serving fresh, homemade pasta and wine alongside classic tunes and warm hospitality.
Description
Positioned as an alternative to the busier tourist stretches of Little Italy, this spot leans on a kitchen that prepares fresh linguine and clams and grilled octopus alongside its pasta classics. Diners can start with rosemary and olive tapenades or mussels in white wine sauce, then close the meal with panna cotta with pistachio sauce or tiramisu, paired with selections from a broad wine list.
