Patrick Steakhouse

Beyond the steaks, the kitchen turns out perfectly cooked calamari, melt-in-the-mouth crab cakes, and a lobster mac and cheese packed with actual chunks of lobster rather than shreds. The space has an upbeat, welcoming energy that makes it a natural fit for group celebrations. While the food generally wins high marks, the experience can occasionally be uneven, with some guests reporting service delays and temperature control issues. House-made pastas and burgers round out the menu for more casual meals.