OC Dessert

The menu extends to savory snacks like Taiwanese fried chicken and fragrant fruit teas blended with grapefruit and lime. For dessert, options like longan with white fungus and goji berries are prepared with a restrained sweetness, alongside popular combinations like tofu custard with coconut milk, grass jelly, and taro balls. Portions are generous for the price, and ordering is handled through a QR code system. The space is a relaxed spot to sit and chat, though visitors should note that some reviews raise concerns about utensil cleanliness and the establishment's B sanitation rating.