Museo del Pulque y las Pulquerías - MUPyP

In the Centro Histórico, this compact museum is more about the drink than the displays. Visitors can sample pulque neat or flavored with mango, coconut, passion fruit, lime, or celery, served in glasses or jars. The real draw is a live axolotl exhibit, featuring white and dark specimens at various sizes and ages, with detailed explanations of their diet across developmental stages. The museum itself is small, with limited depth and no English signage, so many suggest come for the pulque, skip the museum.