Mr. Sushi

The kitchen balances traditional standards with distinct menu touches, serving everything from sweet shrimp and squid sushi to quail egg shots. Guests pull up to the bar for a happy hour omakase or lean into multi-piece combination plates like Sushi A alongside sashimi platters. Grounded in the Japanese hospitality tradition of omotenashi, the room stays conversational and relaxed, with service that remains watchful without feeling overbearing.