Morgan's Brooklyn Barbecue

Beyond the signature ribs, the kitchen delivers a mix of hits and misses. The fried chicken sandwich and cornbread are reliable choices, topped off by a seasonal apple pie for dessert. Other items are less consistent: the brisket can lack deep flavor later in the day, and the mac and cheese has drawn sharp criticism for being watery. The staff keeps the mood welcoming, but the dining room's layout means those seated near the door will likely face drafts of cold air every few minutes.