Moon Rabbit by Kevin Tien
4.4 (1,141)restaurant
4.4 (1,141)Chef Kevin Tien puts an inventive, personal spin on Vietnamese dining, pairing modern plates with craft cocktails.
Description
In downtown DC, the restaurant blends traditional Vietnamese flavors with contemporary techniques and local ingredients. Diners can choose between an innovative coursed-out menu and a la carte favorites in an elegant yet relaxed dining room, rounded out by award-winning cocktails by Bar Director Thi Nguyen.