
Milk Bar · 74 Christopher Street | New York
4.6 (1,278)bakery
Pastry chef Christina Tosi crafts inventive sweets in Manhattan, from cereal milk soft serve to birthday cake truffles. Plan your visit with Karpo.
People
Christina TosiChef
Description



The bakery's lineup leans into intense sweetness and familiar comfort flavors. The Confetti cookie pairs crispy edges with a soft, moist center that mimics nostalgic birthday cake, while full cake slices target anyone looking for really sweet desserts. On the liquid side, the cereal milk milkshake carries a slight corn flavor like Cap'n Crunch, alongside fruity offerings such as peach soft ice cream.


