Manhattan: Neighborhood Bites & Local Flavors
Follow four food-led stops from the Meatpacking District to Pier 57: an American bistro, mini-golf with dining, Vietnamese-inspired seafood and dim sum. Favor indoor stops when it rains; the streets between them are outdoors.
The Standard Grill
4.2 (1,735)
Mon – Wed, Sun, 07:00 – 23:00;
Thu – Sat, 07:00 – 01:00 (+1)
848 Washington Street
A clubby American bistro set beneath the High Line in the Meatpacking District, featuring sidewalk tables and a lively bar.
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Puttery
4.7 (1,345)
Mon – Thu, 14:00 – 22:00;
Fri, 14:00 – 01:00 (+1);
Sat, 11:00 – 01:00 (+1);
Sun, 11:00 – 22:00
446 W 14th St
This Meatpacking District spot pairs themed mini-golf with multiple bars, a rooftop lounge, and chef-driven dining.
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Essex Pearl
4.6 (159)
Mon – Sun, 11:30 – 19:00
25 11th Ave
This seafood stall puts a Vietnamese twist on classics like shrimp burgers and lobster rolls seasoned with nước chấm.
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Nom Wah at Market 57
4.0 (135)
Mon – Sun, 11:00 – 20:00
25 11th Ave Kiosk 11
A Pier 57 spin-off of Chinatown’s historic dim sum parlor, serving signature soup dumplings and crispy chicken noodles.
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