
Manhattan Korean Meals From Bowls to Hand Rolls
Choose custom bowls for lunch, a hand roll tasting menu for dinner, or Korean comfort food for a sit down meal.



Build a bowl around raw fish or bulgogi beef, with rice, greens, or cold noodles as the base. The expanded dining area has more tables, while takeout remains a regular choice.
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Settle into a Korean hand roll tasting menu on Ninth Avenue. The progression emphasizes seafood with bright, aromatic flavors. Consider an earlier seating, as reviews note that the final seating can feel rushed.
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Customize a Korean rice bowl with a base such as purple rice and finish it with ssam aioli. Seating is limited at this Seventh Avenue shop. Plan around a weekday lunch or take the meal away.
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Make this narrow Tenth Avenue restaurant a sit down stop for Korean comfort food. Bulgogi japchae and cheese tteokbokki offer alternatives to fried chicken, which draws mixed reviews. A cinnamon iced tea cocktail adds a distinctive drink option.
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