Luciano's Pizza

The menu centers on pies with a crust that visitors describe as doughy, though opinions on the bake vary. While some appreciate a crunchy, balanced slice, others report inconsistencies in the crispiness and flavor, noting that the crust can struggle to pass the flop test even when ordered well-done. The setting itself keeps things minimal, offering just a couple of old-school, cafeteria-style tables and a soda machine. Pies are priced fairly, making it a straightforward neighborhood stop.