Libertador

A cozy Brooklyn spot serving rustic Argentine classics, from pillowy baked empanadas to prime cuts of steak.

  • Mon – Fri, 16:00 – 00:00 (+1); Sat, 11:00 – 00:00 (+1); Sun, 11:00 – 23:00
  • 404 Henry Street
  • 4.4 (647 reviews)

People

Pablo CastroOwner
Xiomara CastroOwner

Description

Founded by Pablo and Xiomara Castro, this neighborhood staple has spent 15 years centering Gaucho culture. The dining room is compact, run by a small, close-knit team that stays busy during popular weekend brunches. Beyond the steak, the kitchen turns out freshly fried calamari paired with unconventional sauces, alongside starters like burrata and shrimp. To drink, there is sangria and an extensive wine list, though some find the wine prices high.


Good to know

Small dining room

Ask Karpo for more information.