La Hueca Ecuatoriana

This Brooklyn spot serves traditional Ecuadorian dishes, from seafood-rich parrilladas to caldo de salchicha.

  • Mon, 12:00 – 22:00; Tue – Thu, Sat – Sun, 10:00 – 22:00; Fri, 11:00 – 22:00
  • $$
  • 1443 Myrtle Avenue
  • 3.8 (40 reviews)

Description

The clean space is filled with great music and friendly service, though the kitchen's output can be hit-or-miss. Sharing the parrillada loaded with black clams and shrimp is a popular route, paired with a fresh jugo de mora (blackberry juice). But execution varies: while the caldo de salchicha comes alive with a squeeze of lime and salt, the humita leans heavy on corn flour with little trace of cheese, and the empanada de verde misses the mark for some.

Ask Karpo for more information.