
L'Express
A lively Gramercy bistro serving classic Lyonnaise fare with a modern twist, from breakfast to late-night bites.
- Mon – Tue, 08:00 – 00:00 (+1); Wed – Thu, 08:00 – 01:00 (+1); Fri, 08:00 – 03:00 (+1); Sat, 09:00 – 03:00 (+1); Sun, 09:00 – 00:00 (+1)
- $$
- 249 Park Ave S
- 4.6 (3400 reviews)
People
Amitzur MorChef
Description


Chef Amitzur Mor’s kitchen on Park Avenue South flavors the menu with general Mediterranean touches alongside the bistro standards. While The New York Times has praised the beef burger as one of the city's best, the menu also features a homemade lamb burger recommended with goat cheese, and a Niçoise salad with high-quality tuna. The room balances a vibrant and cozy atmosphere, though diners note occasional inconsistencies in food preparation, from chewy frites to undercooked meat.
Good to know
Au poivre costs extra