IPPUDO NY
4.4 (5,491)restaurant
4.4 (5,491)This lively East Village spot pairs rich tonkotsu ramen with a bustling, bar-like energy and views of the open kitchen.
Description
As the brand's first U.S. location from 2008, the setting blends pub-like social dining with communal hibachi-style tables where guests frequently sit alongside strangers.
The menu extends past classic bowls like Shiromaru Motoaji or beef sukiyaki with firm kaedama noodles into cocktails and shared plates, offering takoyaki, pork or chicken buns, and sushi rolls finished with mango and dill. Portions tend to be generous, though pricing sits at a higher price point than typical noodle shops.
Selected reviews
Good to know
Free extra noodles
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