
House of Prime Rib
4.6 (7,551)restaurant
English-style prime rib carved tableside from gleaming silver carts, served with old-school ceremony since 1949.
Description






Roasts are sourced from the top 2% of all beef marketed and carved to individual specifications. Dinner is anchored by traditional accompaniments, dishing up spinning salad, Yorkshire pudding, and mashed potatoes alongside notably huge portions. The room completes the ritual in classic English style, warmed by fireplaces and comfortable leather banquettes.


