Holy Cow Burgers

The menu uses USDA and HMS certified halal beef and chicken, alongside dedicated gluten-free and vegetarian options. While the kitchen generally moves fast—with staff known to remember the preferences of regulars—in-person wait times can stretch to half an hour during peak hours. Sides like the fries are cooked to order to ensure they arrive hot and crunchy. The clean space also features a large group table, a convenient setup for dining in.