Homemade Pasta in Sunnyside With Oyster Mondays
Twirl pear ravioli and mushroom pappardelle in a cozy Sunnyside room run by partners from Milan, Puglia, and Venezuela.
🍝 Sunnyside Pasta and Weekly Specials
SoleLuna serves homemade pasta in Sunnyside on Queens Boulevard, with a menu rooted in regional Italian cooking. Partners from Milan, Puglia, and Venezuela run the cafe and restaurant. Daily staples include trofie al pesto and tonnarelli cacio e pepe, while pear ravioli and mushroom pappardelle anchor the pasta list. Weekly specials include Monday oyster night from 4 PM, Tuesday risotto, and Wednesday cacio e pepe served on a pecorino wheel. Weekend brunch and a strong wine selection round out the calendar. Service starts at noon on weekdays and 11 AM on weekends, running until 10 PM most nights and 11 PM on Friday and Saturday.
