HAAM Caribbean Plant Cuisine

A Brooklyn kitchen serving flavorful, plant-based spins on Caribbean classics like vegan curry goat and tres golpes.

  • Mon – Thu, 16:00 – 22:00; Fri, 12:00 – 23:00; Sat, 11:00 – 23:00; Sun, 11:00 – 22:00
  • 234 Union Ave
  • 4.7 (979 reviews)

Description

The kitchen adapts Latin American and Caribbean flavors into a menu designed to satisfy both vegetarians and meat eaters. Chefs layer warm, smoky notes into staples like coconut curry and chimichurri. The menu features creative adaptations like a jerk tamarind burger, baked macaroni pie, and crispy cou cou, alongside a vegan fried egg served with mangu. Tropical drinks like sorrel cocktails and passion margaritas pair with a signature passionfruit tres leches cake, making the space a natural fit for casual dinners or happy hours.


Good to know

Family-friendlyGood for groups

Ask Karpo for more information.