GOGYO Gramercy

4.3 (115)restaurant

45 E 20th St

This sleek Flatiron spot from the Ippudo team pairs smoky, fire-crafted burnt miso ramen with charcoal-grilled plates.

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Description

Inside the elemental-themed dining room, the kitchen contrasts its charred specialty with lighter profiles. The intense depth of the burnt miso stands against a tonkotsu pork bone broth that is rich in umami but clean on the finish, served with textured noodles and well-cooked dashi pork. The hot bowls balance against fresh sashimi and sushi, alongside a drinks list of Japanese whisky and cocktails.


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