
Gertrude's
4.4 (486)restaurant
A Prospect Heights bistro serving playful Jewish comfort food—think trout-roe latkes and babka French toast—alongside clever cocktails.
People
Eli SussmanChef
Nate AdlerOwner
Rachel JacksonOwner
Description



Executive chef Eli Sussman shapes a menu inspired by classic New York eateries and European bistros. Beyond the popular daytime options, the kitchen serves platters of smoked fish, oysters, and brisket corned beef. The atmosphere shifts easily depending on where you sit, making it as suitable for a group dinner party as it is for a solo drink and a bite at the bar.
Selected reviews
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