Garlicky Pizza Slices and a Quiet Dining Room

Frank's Trattoria has a pizza counter up front and a quieter dining space beyond it. The split lets you grab something on the go or settle into the back for a sit down meal. On the quick side of that choice, expect slices with a doughy crust and a zesty, garlicky sauce that puts garlic right at the center of the bite.

The menu focuses on homemade northern Italian plates, with pasta, chicken and seafood among the choices. Veal parmigiana comes soft alongside linguine, Italian sauce and warm bread. This neighborhood favorite dates to 1980, and its former location was on 23rd Street near SVA, giving longtime followers a familiar point of reference.

Find it at 371 1st Avenue in Manhattan. The restaurant opens daily from 11 AM and closes at half past ten PM, with the same opening window Monday through Sunday.