French Tapas and Sparkling Pours on a Smith Street Corner
Sip organic sparkling and sake beside French small plates at a snug Smith Street corner run by two French owners.
🥂 Two Frenchmen, One Bistro
Two French owners run this snug corner bistro on Smith Street, and the room fills fast once the natural wine starts pouring. The list leans organic, with sparkling by the glass, sake, and a rotating handful of natural bottles. Small plates carry the night, from beef tartare to pizza and French tapas built for sharing across a crowded table. Happy hour pulls a regular neighborhood crowd well before the dinner rush settles in, and an early arrival lands you a seat near the front window. When the weather turns warm, a few outdoor tables spill onto the sidewalk. Reviewers rate it 4.7 across 355 visits, a steady mark for a room this small. It stays warm, a little loud, and comfortably French, the kind of corner you circle back to on a slow weeknight.
