Osteria Radisa

A candlelit Carroll Gardens osteria pairing natural wines with coastal Italian dishes like handmade agnolotti and squash blossoms.

  • Tue – Thu, Sun, 17:00 – 21:30; Fri – Sat, 17:00 – 22:30
  • $$$
  • 241 Smith St
  • 4.5 (111 reviews)

Description

Named after the Romagnol word for "root," this neighborhood spot draws on the culinary traditions of the Emilia Romagna coast. The kitchen turns out plates like earthy funghi, exceptionally soft focaccia, tortelli verdi, and agnolotti rich with beef cheek and mushrooms. Well-crafted cocktails complement the wine list, while the service maintains a non-performative warmth, guided by owners and staff who keep the dining room feeling like an easygoing local hangout.