French American Brunch With Apple Fritters in Fremont
Plan a solo daytime meal at Le Coin inside the storied Buckaroo Tavern space in Upper Fremont.
🥐 A Daytime Table for One
Take a daytime detour to Le Coin at 4201 Fremont Avenue North, with just your own appetite to consult. This Upper Fremont restaurant brings French American cooking, Northwest seafood and game into the storied Buckaroo Tavern space. Apple fritters give brunch a sweet starting point before you turn to the rest of the menu.
Brunch runs Thursday through Sunday from 10 AM to 2 PM, dinner runs Sunday through Thursday from 4 PM to 9 PM and Friday through Saturday from 4 PM to 10 PM, and happy hour runs daily from 4 PM to 6 PM.
The kitchen incorporates sustainable farm produce, with bone marrow and crispy garlic bread, crunchy fried pig ears, grilled octopus and local half shell oysters among the offerings. A tasting menu at the chef counter gives you another way to explore the cooking. Dinner dishes include sturgeon and osso bucco, paired with the house wine selection.
