
Four New York Restaurants for Chicken, Burgers and Pub Meals
Choose a meal in Manhattan, from a compact rotisserie shop to staffed counters and a pub with group booths.


French style rotisserie chicken is the focus at this compact Ninth Avenue shop. Indoor seating is limited, and recent diners report uneven portion sizes.
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Burgers, chili and Frostys anchor this Eighth Avenue branch, which offers mobile ordering and downstairs seating. Service reports are mixed, with some diners describing waits at the front counter.
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Chicken sandwiches and breakfast bowls come from two staffed counters at this spacious Eighth Avenue outpost. There are no digital ordering kiosks. It is closed on Sundays.
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Large windows and high ceilings frame this Broadway pub, with booths for groups and a signature burger. Draft Guinness and weekend brunch are part of the offering.
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