Chick-fil-A

While you won't find digital ordering kiosks here, the outpost relies on two staffed counters where crew members help guide first-time visitors through the menu. Orders typically come out in minutes, and the staff are accommodating enough to throw in extra signature sauce for travelers. Alongside the main chicken lineup, the kitchen starts serving at 6:30 AM. If you add pickles on the side, keep in mind that the takeaway packaging is prone to spilling.