Four Manhattan Restaurants Rated 4.3 or Higher

4.9 (1,724)

Mon – Fri, 16:30 – 01:00 (+1); Sat – Sun, 11:00 – 01:00 (+1)

47 Avenue B, New York, NY 10009

Blue lighting and glowing ocean murals set the scene on Avenue B, where sustainable Mediterranean seafood leads the menu. A crudo bar and charred octopus suit group gatherings, and dinner runs until 1:00 AM nightly.

4.6 (272)

Mon, Sun, 17:00 – 21:00; Tue – Sat, 17:00 – 22:00

100 E 19th St, New York, NY 10003, United States

Housemade pasta anchors this warmly lit Gramercy trattoria near Union Square, designed by Rockwell Group. The amari list runs deep, and a three-course prix fixe dinner is offered daily.

4.3 (1,990)

Mon, 16:40 – 22:30; Tue – Fri, 12:00 – 14:30, 16:40 – 22:30; Sat – Sun, 11:30 – 14:30, 16:40 – 22:30

27 E 20th St

Hand-rolled pastas from Emilia Romagna lead the menu in this 60-seat Flatiron room, named for the nonna who rolls the dough. Northern Italian wines pour alongside, with indoor and outdoor seating.

4.9 (1,097)

Mon – Fri, 12:00 – 15:00, 16:30 – 22:30; Sat, 16:30 – 22:30

11 Varick St

Fresh daily pastas, zucchini flowers, and Northern Italian classics anchor this Tribeca room, where guests often choose the bar.