Four Hell's Kitchen Spots for a Slow Weekend Morning

4.5 (869)

Mon – Sun, 09:00 – 19:30

449 W 51st St

This family-run, hole-in-the-wall spot cooks homey Dominican classics such as mangú and rich oxtail soup, plus Puerto Rican and Spanish dishes. Mornings bring the classic 3 golpes with pork and chicken, washed down with a morir soñando. Service can run slow, but portions are generous.

4.5 (696)

Mon – Sun, Open 24 hours

900 8th Ave

Open around the clock, this deli-cafe makes breakfast to order at any hour, from pancakes loaded with fresh strawberries, bananas and Nutella to hot sandwiches. Prepared meals are reasonably priced, and a neighborhood market section stocks everyday staples.

4.4 (290)

Mon – Tue, 16:00 – 01:00 (+1); Wed – Fri, 15:00 – 02:00 (+1); Sat, 10:00 – 02:00 (+1); Sun, 10:00 – 01:00 (+1)

363 W 46th St

A 1970s-inspired lounge in blue light, minutes from the Theater District. Brunch brings shrimp and grits, and the bar leans spiced and smoky with drinks such as a chai old fashioned. Short rib sliders hold the late shift, and doors open at 10:00 AM on weekends.

4.7 (1,242)

Mon – Fri, 11:30 – 22:00; Sat – Sun, 10:00 – 22:00

809 9th Ave

Classic American comfort food meets a daily slate of more than 24 market vegetables here. Diners point to the salmon with pesto mashed potatoes and a large taco salad special, with mint lemonade or golden lattes to drink. Weekend doors open at 10:00 AM.