Flushing Plates, Duck Noodle Soup to Hong Kong French Toast

4.4 (35)

Mon – Sun, 10:00 – 00:00 (+1)

60-06 Main St

Classic Chinese stir-fries and fresh seafood fill the menu at this Main Street spot, from tangy lo mein to seasoned frog legs and fried fish. Traditional noodle dishes, meats and vegetables round it out, the room feels comfortable and welcoming, and service stays cordial.

4.3 (518)

Mon – Sun, 09:00 – 21:00

42-35 Main St #1A

Hong Kong comfort fare anchors this Main Street cha chaan teng, from peanut-butter-stuffed French toast to satay beef noodles. Baked curry pork chop and Portuguese-style chicken suit sharing, generous seating fits group catch-ups, and payment is cash or Venmo.

4.6 (316)

Mon – Sun, 11:00 – 23:00

37-02 Prince St

Northern Chinese dumplings with delicate wrappers are the draw at this cozy Prince Street spot, including shrimp, chive and egg fillings. Beef and vegetable soup pots come in a spicy and sour broth, plates arrive quickly, and layered takeout packaging keeps dumplings separated.

4.3 (90)

Mon – Sun, 10:00 – 22:00

44-09 Kissena Blvd

Yozi on Kissena Boulevard is a casual Flushing spot known for budget-friendly bowls of duck noodle soup and chicken dry pot, with dumplings on the menu. The neat space often gets packed during the lunchtime rush.