
Etch
4.7 (2,047)restaurant
$50.00 – $100.00
Chef Deb Paquette brings inventive, worldly cooking to downtown Nashville, with prime views from the open chef’s bar.
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Deb PaquetteChefDescription



The room balances fine-dining polish with approachable warmth, creating an atmosphere that feels sophisticated without being overbearing. Alongside seats overlooking the kitchen line, the downtown space includes a full bar and private dining areas, backed by attentive service and a fairly relaxed dress code. On the table, the focus stays on artful presentation and layered global seasoning, turning out thoughtful dishes such as venison.

