Ecuadorian Bolones and Tripa Mishky in Cozy Glendale
Eat hearty traditional dishes at a small neighborhood spot on Myrtle Avenue, with friendly service at close quarters.
🍲 Ecuadorian Staples
Bolones and tripa mishky lead the Ecuadorian side of La Esquinita Latin Food Cuisine in Glendale. Fish corviche is another option at this small neighborhood restaurant, where the kitchen also serves a broader mix of Latin American dishes. Portions are generous and hearty, with traditional staples at the center of the meal. The wider selection includes chicken, salads and vegetarian options, with desserts also among the offerings.
The dining room keeps things compact. Close quarters and friendly service give the setting its neighborhood character, while the drinks include margaritas and mojitos. Happy hour cocktail specials are also available.
You can plan around doors opening at 10 AM daily, with closing at 10 PM Sunday through Wednesday and half past eleven PM Thursday through Saturday. Look for La Esquinita on Myrtle Avenue in Queens. Breakfast is part of the offering here, along with the substantial Ecuadorian plates that anchor the menu.
