Downtown Denver Dinners: Dumplings to Pintxos

Asian street-food plates in LoDo, Iberian tapas in Union Station, coal-fired Neapolitan pizza and a garden-themed RiNo restaurant.

Ask Karpo about these Denver dinners
ChoLon
4.4 (1,963)
Mon, 11:30 – 20:00; Tue – Sat, 11:30 – 21:00; Sun, 15:00 – 20:00
1555 Blake St #101

ChoLon on Blake Street is a modern LoDo destination known for signature French soup dumplings and inventive small plates. Chef Lon Symensma leads a menu of creative takes on Asian street food, with strong cocktails alongside.

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Ultreia
4.4 (1,289)
Mon – Thu, Sun, 11:00 – 22:00; Fri – Sat, 11:00 – 23:00
1701 Wynkoop St, Suite 125

Ultreia sits inside Denver's Union Station and serves Iberian tapas and pintxos from an acclaimed culinary team. The menu draws on the shared-plate traditions of Spain and Portugal, with a seasonal drinks selection.

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Marco's Coal Fired
4.5 (2,155)
Mon – Thu, Sun, 11:00 – 21:00; Fri – Sat, 11:00 – 22:00
2129 Larimer St

Marco's Coal Fired on Larimer Street is a pizzeria in Denver's Ballpark district that crafts coal-fired Neapolitan pies alongside signature limoncello wings.

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Wonderyard Garden + Table
4.3 (1,132)
Wed, 16:00 – 22:00; Thu, 12:00 – 22:00; Fri, 12:00 – 00:00 (+1); Sat, 10:00 – 00:00 (+1); Sun, 10:00 – 22:00
2200 Larimer St, Denver, CO 80205, USA

Wonderyard Garden + Table on Larimer Street in RiNo is an immersive garden-themed restaurant. Whimsical decor sets the scene for creative small plates and inventive mocktails.

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