Colonia Verde

Created by the team behind Cómodo, this neighborhood favorite brings the communal warmth of a Latin American finca hearth to the Fort Greene border. The menu centers on shareable, flame-kissed dishes—ranging from rich bone marrow and picanha to achiote-roasted chicken and bright trout ceviche. The intimate, rustic dining room extends to a sought-after back patio, where locals gather for a weekday happy hour featuring a playful 'wine roulette.' Given its compact size and popularity, reservations are highly recommended.