Chinese Takeout With Recipes Unchanged From 2005
Order spicy Szechuan bean curd, Singapore style rice noodles, or hot and sour soup at New Chang Hong.
🥡 Bean Curd to Noodles
New Chang Hong keeps Chinese takeout anchored on Irving Avenue in Brooklyn, with recipes unchanged from 2005. The neighborhood fixture deals in the familiar pleasures of a hot meal to take home, with a menu that reaches beyond choosing the same order every time.
Spicy Szechuan bean curd brings the heat, Singapore style rice noodles offer another direction, and hot and sour soup rounds out the choices. These are familiar Chinese takeout staples with enough variety to change your next order. Takeout and delivery are available at 409 Irving Avenue. Delivery brings the food to your door fresh and hot.
The opening hours run on Monday, Wednesday and Thursday from 11 AM to half past ten PM, on Friday and Saturday from 11 AM to midnight, and on Sunday from noon to 11 PM, with the restaurant closed on Tuesdays.
