
Caribbean Bakeries in NYC With Spiced Patties And Bread
Discover Caribbean bakeries in NYC baking spiced beef patties, golden currant rolls, and soft coco bread across the boroughs.


Kingston Tropical Bakery serves classic Jamaican beef patties and fresh coco bread on White Plains Road in the Bronx. This longstanding counter also offers traditional Caribbean sweets and stays open until half past six on weekdays.
View Details

Recognizable by its yellow and turquoise facade on Liberty Avenue, this Richmond Hill staple specializes in traditional Guyanese sweets. Patrons order baked pine tarts, currant rolls, and savory roti from early morning until late evening.
View Details

Operating on Nostrand Avenue in Brooklyn, this third-generation family-run bakeshop has produced warm currant rolls and fresh hard dough bread for decades. The kitchen prepares custom celebration cakes by phone and ships traditional baked goods across the country.
View Details


Fresh Guyanese pastries draw neighborhood diners to this South Richmond Hill storefront on Liberty Avenue. Along with traditional baked goods, the counter serves West Indian comfort staples including chicken chow mein and roast lamb fried rice.
View Details


Flaky Haitian meat patties and traditional stuffed breads anchor the counter at this family-owned Queens Village bakery. Trays hold turnovers filled with beef, chicken, or fish alongside sweet Haitian cakes, pastries, and house drinks.
View Details

Baking throughout the day in Flatbush, this casual counter centers its menu on Jamaican patties with flaky golden crusts. Warm fillings of curry chicken or seasoned beef pair naturally with freshly baked coco bread.
View Details

Generous slices of moist pound cake, hard buns, and sweet raisin buns highlight the counter at this long-running Brooklyn storefront. Customers frequently pair their baked selections with freshly prepared doubles and oversized rotis for takeout.
View Details

Locals head to this Canarsie corner bakery for warm Haitian bread and savory patties filled with herring, saltfish, or chicken. Takeout orders often include house coffee and tablette noir, a traditional cashew confection.
View Details

Golden Krust pairs Jamaican beef patties with traditional sweet potato pudding at this counter on White Plains Road in the Bronx. Heartier platters of jerk pork, curry goat, and curry shrimp round out the daily menu.
View Details

Budget-friendly Jamaican baking anchors this East Gun Hill Road eatery in the Bronx. Flaky, hot beef patties with spiced filling headline the pastry case, complemented by a broad selection of traditional Caribbean savory dishes.
View Details