Cane

4.3 (766)restaurant

403 H St NE, Washington, DC 20002, USA

Trinidadian street food takes the lead on H Street NE, with open-fire cooking, bold spices, and rum-forward drinks.

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Description

Helmed by Chef Skip, the kitchen channels the street-side culinary traditions of Trinidad and Tobago. The menu pairs those island recipes with a curated list of rum cocktails in a colorful, energetic dining room.

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