Café Riazor
4.3 (292)restaurant
4.3 (292)This family-run Chelsea spot serves Galician-inspired tapas and classic paella in a cozy, old-world setting.
Description
Named after a resort area in Galicia, this neighborhood restaurant has been operating since 1974. The kitchen serves authentic Spanish dishes, including tender pulpo frío, patatas bravas, and a paella de la casa made with generous seafood and saffron rice. The dining experience is guided by kind, conversational hosts who keep service prompt and maintain the venue's welcoming, family-run atmosphere.
Selected reviews
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