Brooklyn Brisket Sandwiches Cut Thick With Dipping Gravy
Order Brooklyn brisket sandwiches stacked high and dip each bite in hot gravy at this counter spot.
🥪 Counter Sandwiches and Gravy
Finding classic Brooklyn brisket sandwiches leads diners straight to Davids Brisket House on Nostrand Avenue. The kitchen stacks seasoned beef brisket, corned beef, and pastrami into towering sandwiches accompanied by containers of rich dipping gravy. Guests place orders at the counter before taking a seat in the clean dining room, where staff frequently bring meals directly to the tables.
The lunch combo pairs a sandwich with hot seasoned french fries, while patrons who prefer cooking at home can buy deli cuts by the pound. Pastrami reubens and breakfast plates broaden the choices, with portions large enough to satisfy hearty appetites. Takeout, Brooklyn delivery, catering, and nationwide shipping are also available for those eating elsewhere.
Service runs Monday through Thursday from 9 AM to 9 PM, Friday and Saturday from 9 AM to 10 PM, and Sunday from 10 AM to 8 PM. Sandwiches range from thirteen dollars to thirty dollars, reflecting generous meat portions cut fresh to order.
