Brancaccio's Food Shop

Helmed by Chef Joe Brancaccio, this boutique food shop builds its reputation on meticulous execution. While the counter serves up daily hot and cold sides like a simple orecchiette with broccoli rabe, the main draw lies in the construction of the sandwiches. Fillings like mozzarella caprese with chicken cutlet are balanced against bread chosen for its texture. The setup is geared for quick takeout and catering, making it a convenient stop to grab food on the way to the park.