
Bowery Meat Company
4.5 (1,292)restaurant
A Manhattan spot pairing dry-aged beef and large-format roasts with duck lasagna and broiled oysters.
People
John McDonaldOwner
Description



This Bowery destination delivers a menu focused on high-end meats and refined comfort food. Alongside the signature duck lasagna, the kitchen serves up large-format roasts, chops, and a proprietary house burger. Starters like broiled oysters, Spanish octopus, and filet mignon meatballs pave the way for serious cuts of beef, ranging from dry-aged New York strips to prized A5 Wagyu. It is a sleek setting tailored for celebratory dining, where classic grill signatures are executed with modern flair.
Selected reviews
Also featured in
The Bowery Pool Table Route To Hotel Sofas4 PM start · Five minute walk · 24 hour bar
Cocktails Meet Fried Burrata in This Cozy Bowery SpotDinner service · Manhattan setting · Signature drinks
Mr. Purple's $11 Skyline Happy Hour on the Lower East SideHotel Indigo LES 15F · Mon–Fri 4–7 PM · 4.1 from 3,222 reviews
Oysters and Omakase for a Lower Manhattan DateEight-seat omakase · Dry-aged steaks and oysters · Caviar martini on Rivington
Three East Village Meals With Different RhythmsSeafood tasting · 250 dollars · Evening seatings