Bowery Meat Company

4.5 (1,292)restaurant

9 E 1st St

A Manhattan spot pairing dry-aged beef and large-format roasts with duck lasagna and broiled oysters.

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John McDonaldOwner

Description

This Bowery destination delivers a menu focused on high-end meats and refined comfort food. Alongside the signature duck lasagna, the kitchen serves up large-format roasts, chops, and a proprietary house burger. Starters like broiled oysters, Spanish octopus, and filet mignon meatballs pave the way for serious cuts of beef, ranging from dry-aged New York strips to prized A5 Wagyu. It is a sleek setting tailored for celebratory dining, where classic grill signatures are executed with modern flair.


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